Overview:

Combine an afternoon in Stanley Park with lunch or dinner at the Fish House. The Cape Cod-Style house has a charming, sophisticated atmosphere inside; calming and lush surroundings outside. The menu features bold and imaginative seafood dishes and fabulous desserts by local chef-celebrity Karen Barnaby. The maple salmon is a good standby but if you want a variety of tastes, the seafood cornucopia will set you up.. This dish includes a lobster tail, king crab legs, scallops, clams, mussels, prawns and 3 different sauces including drawn butter, black bean sauce and a lemon chive aioli.